Villeneuve-Loubet (pronounced: is a commune in the Alpes-Maritimes department in the Provence-Alpes-Côte d'Azur region in southeastern France. It lies between Cagnes-sur-Mer and Antibes, at the mouth of the river Loup.
It was created by the joining two old villages: the old village of Villeneuve inland and the village of Loubet on the shore of the Mediterranean Sea. Its inhabitants are called Villeneuvois.
Contents
-
Economy 1
-
Culture 2
-
Population 3
-
International relations 4
-
See also 5
-
References 6
Economy
It is at the same time a seaside resort and part of the technopole of Sophia Antipolis, many companies of the tertiary sector being installed in the city.
Culture
Villeneuve-Loubet is the birthplace of the famous 19th century provençal chef, restaurateur, and culinary writer Auguste Escoffier, the author of the Guide Culinaire and the founder of French haute cuisine. Villeneuve-Loubet was also, from 1920 onwards, the home of Maréchal Philippe Pétain (1856–1951), the "Hero of Verdun" in World War I and chief of state of the Nazi-collaborationist État Français, commonly known as Vichy, in World War II. Pétain was sentenced to death for treason in 1945; this was commuted to life in prison by Charles de Gaulle and he died a prisoner at Fort de la Pierre-Levée on the Ile d'Yeu in 1951 at the age of 95.
Villeneuve-Loubet was also the site of a battle in World War II when it was liberated by the First Special Service Force on August 26, 1944. The tower of the castle was damaged by a shell fired by the US Navy, and dozens of soldiers from both sides were killed or wounded. In 2006, the bodies of fourteen Germans who were killed during the fighting were discovered in a mass grave near the town by a local medical student.
Saint Marc Church (15th century): The stained glasses have been realised by the artist painter Pier Lecolas in 2006.
Population
International relations
The commune is twinned with:
See also
References
This article was sourced from Creative Commons Attribution-ShareAlike License; additional terms may apply. World Heritage Encyclopedia content is assembled from numerous content providers, Open Access Publishing, and in compliance with The Fair Access to Science and Technology Research Act (FASTR), Wikimedia Foundation, Inc., Public Library of Science, The Encyclopedia of Life, Open Book Publishers (OBP), PubMed, U.S. National Library of Medicine, National Center for Biotechnology Information, U.S. National Library of Medicine, National Institutes of Health (NIH), U.S. Department of Health & Human Services, and USA.gov, which sources content from all federal, state, local, tribal, and territorial government publication portals (.gov, .mil, .edu). Funding for USA.gov and content contributors is made possible from the U.S. Congress, E-Government Act of 2002.
Crowd sourced content that is contributed to World Heritage Encyclopedia is peer reviewed and edited by our editorial staff to ensure quality scholarly research articles.
By using this site, you agree to the Terms of Use and Privacy Policy. World Heritage Encyclopedia™ is a registered trademark of the World Public Library Association, a non-profit organization.