Proposed New Industry Structure for Food Services and Drinking Places and Accommodations

By U. S. Census Bureau Department

Book Id: WPLBN0000590732
Format Type: PDF eBook
File Size: 32,369 KB.
Reproduction Date: 2005

Title:	Proposed New Industry Structure for Food Services and Drinking Places and Accommodations
Author:	U. S. Census Bureau Department
Volume:
Language:	English
Subject:	Government publications, Census., Census report
Collections:	U.S. Census Bureau Collection
Historic Publication Date:
Publisher:	U.S. Census Bureau Department


Citation APA MLA Chicago Bureau Department, U. C. (n.d.). Proposed New Industry Structure for Food Services and Drinking Places and Accommodations. Retrieved from http://gutenberg.us/

Description
Statistical Reference Document

Excerpt
Excerpt: The classification meets the objectives for the North American Industry Classification System. It is comprised of industries which group establishments with similar production processes, that is, it applies the production-oriented economic concept. The hierarchical structure also follows the production concept. The classification achieves comparability for the three participating countries. Based on existing data, all three countries expect to be able to publish data regularly at the NAICS 4- digit industry level of the NAICS structure with the exception of Casino Hotels, which will be published ...

Table of Contents
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